I know I know!
This is the easiest recipe ever right?
But you’d be surprised how many people forget about an easy tray bake like this.
The best part is it’s a wonderful way to use up a bunch of different veg in the fridge.
Not just the ones I have listed in this recipe but brussels sprouts, squash, sweet potatoes, peppers, carrots, mushrooms, onions, or even bok choy!
I absolutely love roasting veggies and I hope you will too!
